Lemon Curd by Pepe Saya

Pepe Saya’s Lemon Curd is a nostalgic recipe using cultured butter and fresh Australian ingredients, ideal for tarts, cakes, or spread on bread. 

Size: 180 grams

Ingredients: Sugar, cultured butter (22%), free-range whole egg (22%), lemon juice (20%), modified maize starch, lemon zest.

All allergen ingredients are highlighted in bold